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Understanding the difference between "coffee bean origins" and "coffee varietals" is crucial for coffee enthusiasts and those involved in the coffee industry. They refer to distinct aspects of the coffee world, each contributing to the overall complexity and diversity...

Altitude, along with its dance partner, Climate, exhibits the perfect chemistry for coffee cultivation when everything is ideally aligned.

The world’s coffee-growing regions are grappling with the consequences of a changing climate. These are the potential ramifications.

Of the more that 120 coffee species in the genus Coffea, four are cultivated industrially in the production of our favourite drink. Let’s take stock.

Whether you are starting with green, unroasted coffee beans, or you are buying off the shelf at your local supermarket, knowing the basis for masterful bean selection is important. For those of us drinking the (coffee-flavoured) Kool-aid, there exists a reverence for...